Premium Egyptian Lemons – Mediterranean Freshness & Aromatic Zest

Product Overview & Quality: Egyptian Lemons are highly regarded in global markets for their superior quality, high juice content, and intense aromatic oils. We offer two primary varieties: the large, golden Adalia Lemon, known for its balanced acidity and smooth skin, and the smaller, vibrant Verna/Lime (Benzehair), famous for its concentrated scent and sharp flavor. Grown in the ideal Mediterranean climate of Egypt, our lemons undergo a rigorous post-harvest process including professional washing, waxing, and electronic sorting. We ensure that our lemons are free from blemishes and chemical residues, meeting the highest international food safety standards (Global GAP). Whether for culinary use, industrial processing, or the cosmetics industry, Egyptian lemons provide the perfect blend of freshness and durability. Health & Nutritional Benefits: Lemons are a powerhouse of Vitamin C and antioxidants (flavonoids), which are essential for strengthening the immune system and protecting cells from oxidative stress. They contain high levels of citric acid, which aids in digestion, detoxification, and alkalizing the body. The essential oils found in the peel have natural antimicrobial properties and are widely used for skin health and aromatherapy. Regularly consuming Egyptian lemons supports heart health and promotes overall vitality. Technical Specifications: Varieties: Adalia: Large, bright yellow, high juice volume. Verna/Lime: Small to medium, intense aroma, green-yellow. Sizes: 64, 72, 80, 88, 100, 113, 125, 138, 150. Packaging: 15 KG or 8 KG Telescopic Cartons / 5 KG Open Top Cartons / Net bags. Shipping: Sea Freight (Reefer at $5°C$ to $7°C$) or Air Freight for premium freshness MOQ: 1 Ton (Air) / 1 Tons (Sea). Availability Calendar: Adalia: November to May. Verna/Lime: Available year-round (Peak: August to December).